East Central College Culinary Arts Program is a career-based education/skill learning format for students planning a serious future as a professional culinarian. The East Central College Culinary Arts program has earned accreditation through the American Culinary Federation, Educational Foundation, Accreditation Commission (ACFEFAC). For more information, please visit the program website @ Culinary Arts Program
East Central College Culinary Arts Mission Statement:
East Central College Culinary Arts Program provides an affordable, quality education from industry-trained Instructors. Through technology, innovation, and a well-balanced, transparent curriculum we ensure to keep our students the choice of our regional employers.
Welcome to the East Central College Libraries Research Guide P
age for the Culinary Arts.
This guide is designed to help Culinary Arts students find, evaluate, use, and cite information related to their culinary arts.
Click on the tabs on the left column when you are ready to get started.
If you don't find what you need or want some extra help, please let us know! Use the chat box to the left for a quick response, 24/7!
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Text 24/7 - 636 333-1154
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